Karl May Rosarot dry

Fränkischer Rosé: Erdbeere, Himbeere, frische Säure – trocken, leicht, jetzt trinken.

Sale price6,90 € 0.75l (9,20 €/l)

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Karl May Rosarot dry

Fresh, light-footed and with a clear strawberry profile: The Rosarot from the Karl May winery is an uncomplicated rosé, perfect for balmy evenings on the terrace or spontaneous summer meals.

Karl May is one of the Franconian wineries that focuses on approachable, everyday wines – without any pretensions of heaviness or long cellaring. The Rosarot perfectly reflects this philosophy: dry, with lively freshness and a pleasantly light body.

On the nose, strawberry and red berries – raspberry, currant – with a hint of citrus. On the palate, juicy, with fresh acidity and a short, fruity finish. No oak influence, no heaviness – a clear, sparkling drinking pleasure.

Best served well chilled at 8–10 °C . Pairs well with goat cheese salad, grilled salmon fillet, vegetable quiche, or simply on its own as an aperitif. Drinking window: now.

Country of Origin Germany
Region Rheinhessen
Wine Color Rose wine
Vintage 2023
Alcohol Content 11.5% Vol.
Residual Sugar 2.0 g / l
SKU :V20062
Taste Dry
Pairs with Fish,Salad,Vegetables
Serving Temperature 08-10°C
Closure Type Screw cap
Bottle Size 0.75 l
Producer Weingut Karl May
Distributor
Nutritional values per 100 ml
Energy kJ 364 kJ
Energy kcal 87 kcal
Fat 0 g
Fat, of which saturates 0 g
Carbohydrates 0.2 g
Carbohydrates, of which sugars 0.2 g
Protein 0 g
Salt 0 g
Allergens Sulfites

Karl May Winery

The May family has been making wine in the Wonnegau region since 1815 – and it shows. Seven generations, one passion: authentic wines that taste of home. Today, Peter and Fritz May work together in the vineyard. Two brothers, one family, one goal: wines that don't deny their origins. The geological diversity of their vineyards in Wonnegau gives each wine its own unique character – mineral, complex, and distinctive. In the vineyard, the Mays practice organic viticulture. No rushing, but genuine craftsmanship that gives the soil and vines time to develop. You can taste the result in your glass: wines with character, wines that have something to say to you.

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