Canonkop Pinotage

Kanonkop is considered the Pinotage address of South Africa — anyone who wants to understand what this grape variety can achieve cannot ignore this winery in Stellenbosch.

The estate lies at the foot of the Simonsberg Mountains, on well-drained, deep soils that give the Pinotage the necessary concentration without making it heavy. The Krige family has cultivated Kanonkop for generations with a clear focus on this South African cross between Pinot Noir and Cinsault. Sixteen months of aging in French Nevers and Vicard oak barriques significantly shape the style: wood provides the framework, not the main focus.

In the glass, the wine displays a dark ruby ​​red with a violet rim. The nose opens with aromas of blackcurrant, blueberry, and raspberry, accompanied by hints of dark chocolate, coffee, and subtle toasty notes from the barrel. On the palate, it is juicy and concentrated—the fruit is rich and creamy, the tannins soft and well-integrated, and the acidity adds freshness and vibrancy. The finish is long and spicy, with a slightly smoky note.

• Dishes: Leg of lamb with herb crust, grilled beef fillet, bobotie or mature cheddar
• Serving temperature: 16–18 °C
• Drinking window: ready to drink now, will continue to develop with further storage for several years.