El Raño Sardines in Spicy Oil

Galicische Sardinen in Chiliöl: festes Fleisch, dezente Schärfe, Meeresgeschmack.

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El Raño Sardines in Spicy Oil

El Raño Sardinas en Aceite Picante come from Spain, where artisanal fish canning has a long coastal tradition. On the Galician Atlantic coast, fresh catches are quickly processed and preserved in high-quality oil—a craft passed down through generations by family businesses.

These sardines are marinated in spicy chili oil that provides warmth without being overpowering. The flesh is firm yet tender—not mush, but with a satisfying bite. Sea salt, fish flavor, and subtle heat complement each other perfectly.

On tomato bread Catalan style, straight from the can with lemon, or over pasta with capers. A chilled Albariño from the Rías Baixas region is the perfect accompaniment: its acidity and saltiness perfectly reflect what's in the can.

Country of Origin Spain
SKU :VJ1928
Drained Weight 82 g
Nutritional values per 100 g
Energy kJ 1473 kJ
Energy kcal 352 kcal
Fat 32 g
Fat, of which saturates 5.7 g
Carbohydrates 0 g
Carbohydrates, of which sugars 0 g
Protein 16 g
Salt 1.1 g

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