
Birkweiler Muschelkalk Pinot Blanc

Birkweiler Muschelkalk Pinot Blanc
The Birkweiler Muschelkalk Weißburgunder from Dr. Wehrheim is a VDP.Ortswein (village wine) from the Southern Palatinate that expresses its terroir with remarkable precision. The approximately 200-million-year-old Muschelkalk soils – stony loam interspersed with limestone, similar to the subsoil in Burgundy and Champagne – lend the wine its typical freshness, minerality, and elegant structure.
In the glass, it displays a bright, luminous straw yellow. The nose unfolds with aromas of juicy pear, melon, apple blossom, and a hint of almond , accompanied by delicate flint and smoky-saline notes. On the palate, it is wonderfully fresh and vibrant, with lively acidity, an elegant smoothness, and a long, mineral finish that lingers long after the last sip.
With approximately 13.0% alcohol by volume and an ideal serving temperature of 10°C, it is a perfect accompaniment to oysters, seafood, fine fish, and herb-forward sauces. A Pinot Blanc with provenance, character, and great finesse.
Nutritional values per 100 ml
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The Dr. Wehrheim winery is located in Birkweiler in the Southern Palatinate and is a member of the Association of German Prädikat Wine Estates (VDP). It cultivates approximately 17 hectares of vineyards and places particular emphasis on sustainable and biodynamic viticulture. The winery's philosophy is to preserve natural resources and biodiversity, which is reflected in herbicide-free and humus-building vineyard management. The winery offers a wide variety of wines, primarily dry white wines such as Riesling, Pinot Blanc, Pinot Gris, and Chardonnay. Red wines like Pinot Noir are also part of the portfolio. These wines originate from renowned vineyard sites such as Kastanienbusch, Mandelberg, and Kastanienbusch Köppel, which are known for their excellent climatic conditions and unique soils. Dr. Wehrheim's wines are characterized by their terroir-specific aromas, which reflect the influences of climate and soil. The winery follows an uncompromising quality philosophy, which is also reflected in the strict hand-harvesting and biodynamic farming practices.













