Viani

CARCIOFI - Artichoke hearts with herbs in oil

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Small artichoke hearts in herb oil — mild-nutty, slightly tart.

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CARCIOFI - Artichoke hearts with herbs in oil

Small artichoke hearts from Italy, carefully cleaned and pickled whole — a classic antipasti ingredient, essential for starting a meal. Their compact size is no accident: each heart fits on a toothpick, making carciofi an easy finger food option.

The artichokes are preserved with herbs in olive oil. The result is a mild, nutty aroma with the slightly bitter character of the artichoke, rounded off by herbal notes in the oil. The texture remains firm enough to bite into without being too fibrous.

They look best on an antipasti platter alongside cooked or raw ham, salami, and toasted bread. The pickling oil is perfect for drizzling over bruschetta. A dry Vermentino or a light Soave pairs well with them.

Country of Origin Italy

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Antonio Viani Importe GmbH – Logo, Feinkost aus Italien

Viani

Viani has been importing Italian and Mediterranean delicacies to Germany since 1973 – founded by Antonio Viani from Pietra Ligure, today managed by his son Remo. Around 3,000 products from about 400 artisanal producers: cold-pressed olive oils, handmade pasta, balsamic vinegars, antipasti, and rarities such as caper leaves from the island of Salina.

Göttingenviani.de