Weingut Bergdolt-Reif & Nett

Cabernet Sauvignon dry II Edition

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Cabernet Sauvignon of the second edition from the Palatinate winery Bergdolt-Reif & Nett. Dry, with dark berry fruit and structured tannins. With beef steak or aged hard cheese.

Sale price15,90 € 0,75 l (21,20 €/l)

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Cabernet Sauvignon dry II Edition

A Cabernet Sauvignon from the Palatinate that shows what Germany's warmest wine region can achieve with this international grape variety: ripeness, substance, and a clear structure without heaviness.

Bergdolt-Reif & Nett is one of the renowned addresses in the Palatinate. The winery unites three families and cultivates sites around Duttweiler and Ruppertsberg — soils of limestone, sandstone, and loam that give the Cabernet Sauvignon sufficient warmth and depth to fully ripen. The II Edition stands in the winery's assortment for an accessible, characterful entry into the line.

In the glass, it shows dark berry fruit — blackberry and blackcurrant — with a hint of bell pepper and mild tobacco. The tannins are present but not edgy, the acidity well-integrated. The finish is medium-long and dry with a slightly spicy note.

Good with grilled beef, leg of lamb with rosemary, or a hearty hard cheese like Manchego. Best served at 16–18 °C.

Grape variety Cabernet Sauvignon
Taste Dry
Alcohol 14 % Vol.
Serving temp. 14–18 °C
Volume 0,75 l
Country of origin Germany
Region Palatinate
Grape variety Cabernet Sauvignon
Wine color Red Wine
Vintage 2024
Alcohol content 14 % Vol.
Residual sugar 4 g/l

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