
Anima Negra AN
Sale price46,95 €
Anima Negra AN
Ànima Negra began with the friendship of two Mallorcans: Pere Ignasi Obrador and Miquel Angel Cerda, both from the town of Felanitx in southeastern Mallorca. They have been friends since childhood. In 1994, Pere and Miquel decided to realize a long-held dream and vinify their first own grapes. This marked the beginning of a unique success story; in just a few years, Ànima Negra wines achieved cult status in Mallorca! Today, it seems everyone—Mallorcan, resident, or tourist—knows the Ànima Negra winery, and it feels as if ÀN belongs to the island as much as the cathedral belongs to Palma and the port to Andratx. And not only on the Balearic island, but in more than 45 countries, the name Ànima Negra (meaning "black soul") is synonymous with quality and a strong, distinctive Callet character. The Anima Negra "AN" matures for 17-19 months in new French oak barrels and is similar in character to a Brunello. A brilliant cherry red with garnet highlights, it enchants the nose with a complex bouquet of roasted caraway seeds, tobacco, and black pepper, paired with aromas of dark fruit. Robert Parker / The Wine Advocate awarded 93 points for the 2010 vintage.
Country of Origin
Spain
Region
Mallorca
Grape Variety
Callet
Wine Color
red wine
Vintage
2022
Alcohol Content
13.5% Vol.
Residual Sugar
2.0 g / l
SKU
:V03002
Taste
Dry
Pairs with
Wild, Lamm, Gegrilltem
Serving Temperature
16-18°C
Closure Type
Korken
Bottle Size
0.75 l
Producer
Ànima Negra
Distributor
Ànima Negra
Ànima Negra
3a Volta 18. AP 130
07200
Felanitx
Spanien
Nutritional values
per 100 ml
Energy kJ
364 kJ
Energy kcal
87 kcal
Fat
0 g
Fat, of which saturates
0 g
Carbohydrates
0.2 g
Carbohydrates, of which sugars
0.2 g
Protein
0 g
Salt
0 g
Allergens
Sulfites
Ànima Negra – “black soul” – has been the conscience of Mallorcan wine since 1994. Childhood friends Pere Obrador and Miquel Àngel Cerdà founded the estate near Felanitx in the southeast of the island, on a property whose walls date back to the 13th century. Their goal was as simple as it was bold: to produce quality wines exclusively from native grape varieties, above all the then-forgotten Callet grape. With their breakthrough with international critics in 1997, the winery proved that Mallorca is more than just a holiday paradise – it is one of the most distinctive wine regions in the Mediterranean.
















