Stark-Condé

Stark-Condé: Craftsmanship Meets International Class in the Jonkershoek Valley. Behind this name lies a family history: "Stark" refers to the German roots of founder Hans Schröder, while "Condé" refers to his Cuban son-in-law, José Condé, who founded the winery in 1998. What began as an ambitious experiment with minimal equipment quickly developed into an internationally recognized name – their first Cabernet Sauvignon set new standards. In the Jonkershoek Valley near Stellenbosch, the family cultivates their vineyards organically and sustainably at altitudes between 150 and 600 meters. The weathered granite soils, the cool climate with its penetrating winter rains, and the constant wind create ideal conditions for mineral, complex wines. The philosophy is evident in the cellar: spontaneous fermentation with wild yeasts, sensitive aging in French oak, and a complete avoidance of fining and filtration. Stark-Condé is famous for its expressive Cabernet Sauvignons, but also presents elegant Syrahs and multi-layered white wines – consistently handcrafted, consistently honest.