Lady Joseph

Lady Joseph is a Spanish biscuit manufacturer based in La Rioja, whose roots date back to 1926 when founder Josephine Bernaud began baking fine biscuits and crackers for travelers on the Haro-Bordeaux railway line. Today, her grandchildren maintain the traditional heritage and produce the baked goods without additives or palm oil.

Lady Joseph –
Biscuit manufacturer from La Rioja since 1926

What began in 1926 with biscuits for travelers on the Haro-Bordeaux railway line is now continued in La Rioja by the grandchildren of founder Josephine Bernaud. No palm oil, no additives – baked by hand according to traditional recipes.

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