Christmas Cookies

Dark, round chocolate cookies with cocoa and cocoa nibs are perfect for the Christmas season, whether with a cup of hot cocoa or a glass of Porto.

Sale price5,90 €59,00 €/kg 100 g

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Sale price5,90 €59,00 €/kg

Christmas Cookies

Dark, round chocolate cookies with cocoa and cocoa nibs, baked by Lady Joseph in Spain. The nibs provide fine, slightly bitter roasted notes when bitten into and give the pastry structure.

The cookies have a strong cocoa tone, with the chocolate clearly in the foreground. The source does not reveal exactly how Lady Joseph bakes them. However, the taste suggests a pastry that focuses on cocoa rather than sugar.

They go best with a cup of hot cocoa or a glass of Porto, whose fruit sweetness balances the bitter notes of the nibs. On the gift table, for Advent coffee, or as a small gift during the Christmas season, they provide a dark accent. Tip: Serve Porto slightly chilled at 14–16 °C.

Country of origin Spain

The Producer

Lady Joseph

Lady Joseph is a Spanish biscuit manufacturer based in La Rioja, whose roots go back to 1926, when the founder Josephine Bernaud began baking fine biscuits and crackers for travelers on the Haro-Bordeaux train line. Today, her grandchildren preserve the traditional heritage and produce the baked goods without additives or palm oil.

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