Bodegas Campillo

In the middle of a sea of ​​vines rises a building like a French château. This is the dream of Julio Faustino Martínez, who brought the Bordeaux model to Rioja with Bodegas Campillo .

The heart of the estate consists of 50 hectares of vines planted with clay and limestone. Tempranillo, Graciano, and Viura grapes grow here. The grapes are harvested by hand.

Campillo wines are the foundation of the Faustino Group. Today, the estate is a major player in its own right in Spain's most famous wine region.

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Bodegas Campillo –
Rioja modeled after Bordeaux

Nestled amidst the vineyards of Rioja stands a building that resembles a French château more than a Spanish bodega. This was intentional: Julio Faustino Martínez founded Bodegas Campillo with the clear goal of transferring the precision and rigor of the Bordeaux model to Spain's most famous wine region – own vineyards, controlled yields, and consistent hand-harvesting.

The heart of the estate comprises 50 hectares of clay and limestone soils surrounding the winery. Here, Tempranillo is the primary grape variety, complemented by Graciano and the white Viura. The soils impart structure and a cool minerality to the wines, combining classic Rioja fruit with depth. Harvesting is done exclusively by hand.

Today, Campillo is an independent entity within the Faustino Group – with a style that emphasizes origin and craftsmanship rather than volume. Anyone wanting to experience Rioja beyond mass production will find a reliable starting point here.

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