Val di Suga Rosso di Montalcino
Italy
Montalcino and Tuscany
Sangiovese
Val di Suga

Val di Suga Rosso di Montalcino

Eine excellente Alternative, wenn es kein Brunello aus dem Montalcino sein muß!

Sale price14,80 € 0.75l (19,73 €/l)
In stockDelivery in 1-2 working days
Earn 15 points for every purchase of this product.

Val di Suga Rosso di Montalcino

The Val di Suga Rosso di Montalcino matures for six months in Slavonian oak barrels and then for at least another three months in the bottle. The result is a ruby-red wine with a bouquet of red berries such as cherries and blackcurrants. Sweet and spicy notes also enrich the vibrant bouquet. On the palate, it displays a lovely fullness, is soft, and exhibits elegant tannins alongside aromas of ripe fruit. A long finish completes the positive impression. 90 points Robert Parker for the 2018 vintage.
Country of Origin Italy
Region Montalcino and Tuscany
Grape Variety Sangiovese
Wine Color red wine
Vintage 2023
Alcohol Content 13.5% Vol.
Residual Sugar 2.0 g / l
SKU :V10036-2023
Taste Dry
Pairs with Kalb, Wild, Lamm
Serving Temperature 14-16°C
Closure Type Korken
Bottle Size 0.75 l
Producer Val di Suga
Distributor
Nutritional values per 100 ml
Energy kJ 364 kJ
Energy kcal 87 kcal
Fat 0 g
Fat, of which saturates 0 g
Carbohydrates 0.2 g
Carbohydrates, of which sugars 0.2 g
Protein 0 g
Salt 0 g
Allergens Sulfites
Logo des Weinguts Val di Suga aus Montalcino, Toskana.

Val di Suga

It is an estate with a unique feature that sets it apart from all others in the Montalcino region: three vineyards situated on three different aspects of Montalcino, each with very different soils. The enhancement of these three vineyards and the improvement of their characteristics led to the creation in 2014 of three Brunello varieties: Vigna del Lago (from grapes grown in the northern vineyard), Vigna Spuntali (from grapes grown in the southwestern vineyard), and Poggio al Granchio (from grapes grown in the southeastern vineyard).

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