Viani

Saffron threads

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Spanish saffron threads — earthy, metallic, honey. For paella, risotto, or bouillabaisse.

Sale price11,90 €

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Saffron threads

Spanish saffron in whole threads — dried and packaged in small corked jars. The thread form is superior to ground saffron: the stigmas remain aromatically intact, are easier to measure, and, most importantly, allow for better verification of whether it is indeed genuine saffron.

In the glass, the threads glow a deep orange-red. Dissolved in warm water, they release their characteristic aroma: earthy, slightly metallic, with a hint of honey. For even color transfer, soak the threads in a little warm water for 10–15 minutes before cooking, then add them to the dish along with the liquid. Classic for paella, risotto Milanese, or bouillabaisse —also a precise seasoning in desserts and pastries.

Country of Origin Spain

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Antonio Viani Importe GmbH – Logo, Feinkost aus Italien

Viani

Viani has been importing Italian and Mediterranean delicacies to Germany since 1973 – founded by Antonio Viani from Pietra Ligure, today managed by his son Remo. Around 3,000 products from about 400 artisanal producers: cold-pressed olive oils, handmade pasta, balsamic vinegars, antipasti, and rarities such as caper leaves from the island of Salina.

Göttingenviani.de