Achelo Rosso Cortona DOC

The Achelo comes from the Cortona DOC in southern Tuscany — one of the few Italian appellations that take Syrah seriously as its flagship variety. La Braccesca, an estate associated with the Antinori family, cultivates the vines on the clay-rich soils of the Chiana Valley.

In the cellar, a large portion of the wine matures in used barriques (second and third fill), which deliberately limits the influence of the wood: the fruit remains prominent, the structure is supported without being overpowered. The nose offers redcurrant and blackberry, along with peppery spice and a slightly smoky undertone—typical for Syrah in warmer climates. On the palate, it is smooth, with soft tannins and a lingering finish.

Best served at 16–18 °C. Goes well with grilled lamb, wild boar salami or a spicy tomato ragù.