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Krämer Straight Pinot Gris dry
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Krämer Straight Pinot Gris dry
Sale price8,70 € (11,60 €/l)
Krämer Straight Pinot Gris dry
A straightforward Pinot Gris that shows without detours what the grape variety is capable of: ripe fruit, full-bodied texture and a dry, clean finish.
The Krämer winery stands for uncomplicated, varietally typical wines with a clear profile. The name "Straight" says it all — here, there's no over-the-top embellishment, but rather a focus on the natural strength of the Pinot Gris.
In the glass, aromas of yellow apple, apricot, and a hint of mango emerge. The wine has a smooth, full-bodied texture without feeling heavy—the finish is creamy and dry. Served well chilled at 10–12 °C, the fruit aromas are best appreciated.
Goes well with:
- Creamy pasta dishes with mushrooms or smoked salmon
- Poultry in a light sauce
- Mild cheeses like Brie or Camembert
Ready to drink now, makes no great promises of aging — that is precisely its strength.
Grape variety
Pinot Gris
Origin
Rheinhessen, Germany
Taste
Dry?
Alcohol
12 % Vol.
Serving temp.
8–10 °C
Volume
0,75 l
Country of origin
Germany
Region
Rheinhessen
Grape variety
Pinot Gris
Wine color
White Wine
Vintage
2025
Alcohol content
12 % Vol.
Residual sugar?
6,9 g/l
Taste
Dry?
Pairs with
Fish, Salad, Poultry
Serving temperature?
8–10 °C
Closure type
Screw cap?
Bottle shape
Schlegel
Bottle size
0,75 l
Nutritional values per 100 ml
Energy
364 kJ / 87 kcal
Fat
0 g
Fat, of which saturates
0 g
Carbohydrates
0.7 g
Carbohydrates, of which sugars
0.7 g
Protein
0 g
Salt
0 g
Legal & trade information
Allergens
Sulfites
Producer
Weingut Krämer
Distributor
Weingut Krämer
Weingut Krämer
Untere Pforte 19
55578
Gau-Weinheim
Deutschland
SKU
V03545-2025
Reviews
5.0
Very pleasant finish.
Value for money very good.
Quick answers
How does the Krämer Straight Grauburgunder taste?
Ripe but not lush fruit: yellow apple, apricot, a hint of mango. On the palate, a creamy texture with melt and weight — the finish remains dry and fresh without becoming too heavy.
Is the wine really dry or does it have residual sugar?
The Straight is vinified dry — the finish is clean and fresh, with no noticeable residual sugar. If you are looking for a Grauburgunder with melt but without sweetness, this is the right choice.
What does the Grauburgunder pair best with?
Creamy pasta with mushrooms, smoked salmon, poultry in a light sauce, or mild soft cheeses like Brie and Camembert. The full-bodied texture also stands up well to asparagus or heartier vegetable dishes.
At what temperature should I serve it?
Best at 8–10 °C — this is when the fruit aromas come out most clearly. Served too warm, the wine loses its freshness; too cold, and the melt on the palate is barely noticeable.
How long can I keep the bottle after opening?
Sealed and kept cool, it will last two to three days after opening. A vacuum stopper extends this slightly — after that, the freshness noticeably fades.
How much alcohol does the wine have, and how does it affect the character?
The Straight has 12% ABV — rather lean for a full-bodied Grauburgunder. This keeps it light-footed despite the creamy texture and makes it suitable for everyday drinking, even for a longer dinner.
The Winery
On the Wißberg in Rheinhessen, where calcareous soils and a continental climate meet, the Weingut Krämer works with a clear conviction: wine is created in the vineyard.
The grapes grow on one of the most striking sites in Rheinhessen – a limestone plateau that gives the wines an unmistakable minerality and freshness. What ends up in the bottle here tastes of its origin – honest, precise, and with real character.
Gau-Weinheimkraemer-straight.de
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