Château Minuty Cuvée M Rosé

Color: very light, shiny salmon pink

Scent: fine, fragrant bouquet of sweet-ripened red berries (strawberries, red currants) and slightly herbal hints. On the palate dry, fruity, elegant, and fresh with a beautiful balance of lively acidity, delicate berry fruit, and wafer-thin herbal and spice aromas

The grapes for the Rosé-Cuvée M de Minuty are harvested at optimal ripeness, destemmed in the winery, gently crushed, and macerated for a short time (three to four hours) before pressing to extract the delicate pink color and fragrant varietal aromas from the berry skins. After pressing, the musts rest for one night at a cool 15 °C so that all turbidity can settle and the musts can be gently pre-clarified. The following day, fermentation starts at controlled temperatures in the stainless steel tank in order to preserve a maximum of fruity freshness and lively acidity in the wine. For the same reason, the wines do not undergo malolactic fermentation and rest only for a short time at a cool 15 °C in the tank before they are lightly filtered and bottled.