Bramito del Cervo Chardonnay Umbria

Umbrian Chardonnay with delicate vanilla, soft melt, and an elegant barrique touch.

Sale price22,95 €30,60 €/l 0,75 l

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Sale price22,95 €30,60 €/l

Bramito del Cervo Chardonnay Umbria

The Bramìto del Cervo Umbria (literally "The Stag's Rutting Cry") is the little brother of the famous Cervaro della Sala - matured in new French barriques. The short contact with the wood gives it a delicate vanilla note as well as a pleasantly soft, balanced taste.

The grapes come from vineyards of the Castello della Sala, which are located at 200 - 400 m above sea level on sediment soils rich in marine fossils with clay components. Immediately after the harvest, the grapes were put into a cooling/conveyor system to cool them down to a low temperature before destemming and pressing (important for preserving the varietal-typical aromas). After this phase, the must remained in contact with the skins for several hours at 10°C to gain (extract) all aromatic substances. It was subsequently transferred into barriques made of French oak (Alliers and Tronçais), in which the alcoholic fermentation took place. After a short maturation period in wood and a partial completion of malolactic fermentation (biological acid degradation), the wine was transferred and subsequently bottled.

Wine Spectator: 89 points for the 2012 vintage

Grape variety Chardonnay
Origin Umbria, Italy
Taste Dry
Alcohol 13 % Vol.
Serving temp. 10–12 °C
Volume 0,75 l
Country of origin Italy
Region Umbria
Grape variety Chardonnay
Wine color White Wine
Vintage 2025
Alcohol content 13 % Vol.
Taste Dry

Quick answers

The Winery

Castello della Sala

Castello della Sala is an Italian winery that was founded as early as 1350 and is owned by the well-known Antinori family. The winery consists of a total of 500 hectares, of which 160 hectares are used as vineyard area for wine. An additional eight hectares consist of olive groves.

The soils of the vineyards consist of tuff and volcanic components and, together with the sunny climate and proximity to the sea, offer excellent conditions for viticulture.

For the production of Castello della Sala wines, grape varieties such as Chardonnay, Grechetto, Sauvignon Blanc, Traminer, Riesling, Pinot Bianco, or Viognier are grown. The winery produces approximately 600,000 bottles of wine annually.

Firenzeantinori.it