Jar of tomato sugo with tuna and capers by Antonio Viani Importe, Tonno, southern Italian sauce
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Italy
Viani

TONNO - Tomato sauce with tuna and capers

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Diced tomatoes, tuna, and capers — Southern Italian sugo, spicy and ready to use.

Sale price8,50 €30,36 €/l 0,28 l
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Sale price8,50 €30,36 €/l

TONNO - Tomato sauce with tuna and capers

A classic southern Italian combination: diced tomatoes, tuna, capers, and bell peppers blended into a rich, flavorful sauce. Sugo Tonno requires no lengthy preparation—straight from the jar into the pan, briefly heated, and it's ready.

The sauce clings particularly well to ribbed or coiled pasta shapes like penne, fusilli, or casarecce, which absorb the sugo into every crevice. Maccheroni also works well. Serving temperature: hot, fresh from the pan —finished with a drizzle of olive oil and fresh parsley.

A dry Sicilian white wine such as Grillo or Catarratto, which complements the caper acidity, or a light Vermentino from Sardinia would be a good match.

Country of origin Italy

The Producer

Viani

Viani has been importing Italian and Mediterranean delicacies to Germany since 1973 – founded by Antonio Viani from Pietra Ligure, today managed by his son Remo. Around 3,000 products from about 400 artisanal producers: cold-pressed olive oils, handmade pasta, balsamic vinegars, antipasti, and rarities such as caper leaves from the island of Salina.

Göttingenviani.de

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