The Dalmore Highland Single Malt Port Wood Reserve

Try this interesting single malt whisky, which is partially matured in port wine casks.

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0,7 l

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The Dalmore Highland Single Malt Port Wood Reserve

The 1st stage of maturation of The Dalmore Highland Single Malt Port Wood Reserve takes place in used bourbon barrels made of American oak. This gives it aromas of vanilla and honey. In a 2nd step, one part continues to be filled into used bourbon casks, while the 2nd part is stored in used Tawny Port barrels originating from Portugal, in order to then be married again with the other part after maturation.

The finished whisky awaits with intense aromas of red berries and plums. On the palate, it shows plenty of fruit, caramel, and roasted aromas.

Alcohol 46,5 % Vol.
Serving temp. Room temperature
Volume 0,7 l
Country of origin United Kingdom
Region Highlands
Alcohol content 46,5 % Vol.

The Distillery

Dalmore Distillery

Dalmore stands for Scottish single malt that takes time seriously. The distillery on the banks of the Cromarty Firth in the Scottish Highlands distills whisky with a calmness and consistency that you can feel in the glass. What makes Dalmore special: the passion for the cask.

Here, the whiskies mature in carefully selected sherry casks – often for decades. The result? Deep warmth, dried fruits, a hint of chocolate and spices – complex, but never overwhelming. Not a whisky for quick sips. Dalmore invites you to pause and discover what the years have etched into the wood.

Alness, Ross-shirethedalmore.com