Tagliolini mit Sommertrüffel aus der Toskana, handwerklich aus Hartweizengrieß und frischen Eiern hergestellt.
Italy

Tartufo - Tagliolini with truffles

Toskanische Tagliolini mit Sommertrüffel, Ei und Weizenkeimen – ohne Zusatzstoffe.

Sale price6,90 €
Delivery in 1-2 working days
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Tartufo - Tagliolini with truffles

Tagliolini from Tuscany, handcrafted from durum wheat semolina, wheat germ and fresh eggs – refined with summer truffles ( Tuber aestivum ). No preservatives or colorings: nutty and earthy in aroma, with the subtle mushroomy scent of the summer truffle.

The narrow, slightly rough shape holds sauces well. The truffle aroma really shines in a reduced cream sauce – with freshly shaved truffle or a tartufata. Brown butter with Parmesan also works. Cooking time: 3–4 minutes in salted water.

A mature Vernaccia di San Gimignano with its almond notes or a Vermentino, whose fresh acidity balances the earthiness of the truffle, would be a good match.

Country of Origin Italy
SKU :VJ1886
Nutritional values per 100 g
Energy kJ 1515 kJ
Energy kcal 362 kcal
Fat 2.8 g
Fat, of which saturates 1.3 g
Carbohydrates 68 g
Carbohydrates, of which sugars 4.6 g
Protein 14 g
Salt 0.1 g

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