Salt crystals lemon

Salt crystals from Cyprus, refined with lemon — a combination that delivers exceptional results in the kitchen. Antonio Viani Importe GmbH has been bringing Mediterranean specialties to Germany for decades and stands for carefully selected, handcrafted products.

The crystals form as delicate pyramids—typical of sea salt that grows slowly on the water's surface. The lemon adds a fresh, fruity note without being overpowering: the salt remains in the foreground, while the acidity sharpens its accentuation.

Just before serving, crush directly over grilled fish, on tomatoes with olive oil, or with mild cream cheese. Not for cooking —its pyramid structure and lemon aroma are only effective as a finishing salt.