
Quinta de Azevedo Vinho Verde
Vinho Verde in its classic form: light, lively, with the typical freshness of the Minho region in northwestern Portugal.
Quinta de Azevedo is part of the portfolio of Sogrape, Portugal's largest winery. The estate of the same name lies in the heart of the Vinho Verde wine region and has been one of the most reliable sources for the Loureiro grape variety – the backbone of this white wine – for decades.
In the glass, it displays a pale straw yellow with greenish reflections. The nose offers fresh lime, white peach, and a hint of jasmine. On the palate, lively acidity, a touch of natural effervescence, and a clean, light finish – typical of the region's style. The alcohol remains moderate, making the wine particularly suitable for everyday drinking.
- Temperature: 8–10 °C, serve well chilled
- Food: Grilled sardines, garlic prawns, light salads, goat cheese
- Occasion: Summer evening, aperitif, casual weekday
Not a wine for storage – drink it now while it's still fresh.
Nutritional values per 100 ml
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Vinhos Sogrape – Portuguese wine art since 1942. Founded by Fernando van Zeller Guedes. With 1,400 hectares of vineyards, it is the largest and highest-turnover winery in the country. Five different locations: Vinho Verde, Douro, Dão, Bairrada, Alentejo. Sand and clay soils, heat-retaining slate. Continental, mild, or Mediterranean climate – depending on the region. In addition to classic wines, the focus is also on port wines. Grape varieties: Loureiro, Pederna, Touriga Nacional, Aragonés. Portugal, the way it tastes.
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