

Penne Lisce Turanici, Organic

Penne Lisce Turanici, Organic
Penne Lisce Turanici from Italy — made from the ancient durum wheat Senatore Cappelli , a variety that has remained virtually unchanged for decades and is known for its intense cereal flavor. Organic certification guarantees cultivation without synthetic pesticides.
When cooked, the pasta releases a strong grain aroma. Its smooth surface results in a fine, slightly firm texture—the nutty flavor is most pronounced when cooked for 5–7 minutes .
The best way to serve it is with simple sauces: olive oil, garlic and pecorino cheese, or a reduced tomato sauce with basil. Pair it with a dry white wine from southern Italy—such as a Fiano di Avellino or a Sicilian Carricante.

