
Pascal Jolivet Pouilly-Fumé Terres Blanches

Pascal Jolivet Pouilly-Fumé Terres Blanches
Sale price38,90 €
Pascal Jolivet Pouilly-Fumé Terres Blanches
Pascal Jolivet allows his grapes to ripen as naturally and undisturbed as possible by the winemaker, so that the terroir and varietal character can find their maximum expression. The grapes for the Sancerre AOC grow on different terroirs: approximately 50% come from the calcareous-chalk soils of the Caillottes in Bué-en-Sancerre, 30% grow on the Terres Blanches, the highest elevation in the west of the appellation, where the soils are clay-limestone, and the remaining 20% come from eastern Sancerre, from the famous silex soils of limestone and flint. All grapes are harvested, sorted, and vinified separately by parcel. The musts are spontaneously fermented in temperature-controlled stainless steel tanks without the addition of yeasts. Colour: bright, lustrous golden yellow. Aroma: full-bodied with juicy, aromatic fruit and a strong mineral note. Taste: full-bodied, concentrated and powerful on the palate with a beautiful balance of fruit and minerality and a clearly perceptible terroir character.
Country of Origin
France
Region
Loire Valley
Grape Variety
Sauvignon Blanc
Wine Color
white wine
Vintage
2023
Alcohol Content
12.4% Vol.
Residual Sugar
2.0 g / l
SKU
:V02532
Taste
Dry
Pairs with
Meeresfrüchte, Austern, and Fisch
Serving Temperature
10-12°C
Closure Type
Korken
Bottle Size
0.75 l
Producer
Pascal Jolivet
Distributor
Pascal Jolivet
Pascal Jolivet
Route de Chavignol
18300
Sancerre
Frankreich
Nutritional values
per 100 ml
Energy kJ
364 kJ
Energy kcal
87 kcal
Fat
0 g
Fat, of which saturates
0 g
Carbohydrates
0.2 g
Carbohydrates, of which sugars
0.2 g
Protein
0 g
Salt
0 g
Allergens
Sulfites
The French winery Pascal Jolivet is located in central France, two hours south of Paris. Founded in 1987, it initially comprised just eight hectares of vineyards. Today, Pascal Jolivet owns over 65 hectares of vineyards, spread across three distinct appellations (Sancerre, Pouilly-Foumé, and Touraine). Grape varieties such as Sauvignon Blanc and Pinot Noir are cultivated for Pascal Jolivet's wines.














