Mini Grissini mit Taggiasca-Oliven, 100g, kleine knusprige Stabgebäcke mit dezent-nussigem Olivenaroma.
Italy

OLIVE - Mini breadsticks with Taggiasca olives

Knusprige Mini-Grissini mit ligurischen Taggiasca-Oliven — mild, nussig, ideal zum Aperitif.

Sale price4,50 €
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OLIVE - Mini breadsticks with Taggiasca olives

Mini grissini with Taggiasca olives – crispy breadsticks from the Ligurian baking tradition, perfect as an uncomplicated accompaniment to any wine tasting. Taggiasca olives are considered one of the mildest and fruitiest olive varieties in Italy, with low bitterness and a delicate, nutty aroma – making them the ideal ingredient for a pastry that complements rather than overpowers the other flavors.

These small grissini impress with their crispy texture and subtle olive aroma. Serving temperature: room temperature. They look great on an antipasto platter alongside prosciutto, Parmigiano, or pickled vegetables. Served as an aperitif, they pair particularly well with a dry Prosecco, a light Vermentino from Liguria, or a Fino sherry.

Country of Origin Italy
SKU :VJ2112
Nutritional values per 100 g
Energy kJ 1728 kJ
Energy kcal 413 kcal
Fat 10.2 g
Fat, of which saturates 2.1 g
Carbohydrates 69.7 g
Carbohydrates, of which sugars 1.5 g
Protein 10.7 g
Salt 1.8 g

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