Nero di sepia - linguine with squid ink

Schwarze Linguine aus der Toskana mit Tintenfischtinte, ohne Zusatzstoffe. Ideal zu Meeresfrüchten.

Sale price6,90 €

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Nero di sepia - linguine with squid ink

Black linguine from Tuscany, colored and flavored with real squid ink — no artificial colors, no preservatives. The dough is made from durum wheat semolina with wheat germ, hand-shaped in a small Tuscan factory.

The ink gives the pasta its deep black color and a subtle marine flavor that perfectly complements fish and shellfish dishes. After 12 minutes in boiling salted water, the consistency is firm to the bite, with a good binding properties for creamy sauces. Classic with Venere mussels, calamari, or a cream and saffron sauce with shrimp. Pairs well with a dry Vermentino di Sardegna or a mineral Soave.

Country of Origin Italy
SKU :VJ1908
Nutritional values per 100 g
Energy kJ 1473 kJ
Energy kcal 352 kcal
Fat 1.3 g
Fat, of which saturates 0.4 g
Carbohydrates 68 g
Carbohydrates, of which sugars 2.8 g
Protein 15 g
Salt 0.2 g

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