Malecon Chocolate rum-based spirit

Panamanian rum liqueur: 6 years in bourbon barrel, cocoa, vanilla, soft chocolate finish.

Sale price24,95 €35,64 €/l 0,7 l

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Sale price24,95 €35,64 €/l

Malecon Chocolate rum-based spirit

A rum liqueur that combines Caribbean craftsmanship with dark chocolate — for those who like to drink classic rum with an aromatic twist.

Malecon is a Panamanian rum producer known for its multi-stage aging process and meticulous barrel selection. The base of this liqueur is molasses rum, distilled in a column still and aged for up to six years in American ex-bourbon barrels. Only after this aging period is the natural flavoring with cocoa and chocolate added—not a synthetic flavoring, but an addition built upon an already mature rum.

The glass reveals notes of milk chocolate, vanilla, and roasted cocoa, underscored by typical bourbon barrel influences: caramel and a hint of coconut in the background. The finish is smooth and sweet, with a slight bitter note of dark chocolate.

Neat over ice as a digestif, briefly chilled as a dessert accompaniment to chocolate mousse, or as the base for a simple cocktail: with cold brew coffee and an ice cube.

Origin Panama
Alcohol 35 % Vol.
Volume 0,7 l
Country of origin Panama
Alcohol content 35 % Vol.

The Distillery

Malecon

Between tropical rainforests and Caribbean beaches, Malecon creates rums that immediately transport you to the soul of the Caribbean. In Panama, where perfect climate and centuries-old traditions meet, liquid gold matures – artisanally perfect, full of stories.

The philosophy: time, patience, respect for nature. The rum matures in American oak barrels under the warm sun until it unfolds its full complexity.

Whether the 12-year-old with velvety vanilla, the 15-year-old with tropical fruits and spices, or the 21-year-old with aristocratic depth – every drop tells the story of the Caribbean. Pure zest for life in bottle form.

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