Organic Maccheroni Genovesi

Lange Röhrennudeln aus Ligurien, rau genug für Pesto und Meeresfrüchte.

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Organic Maccheroni Genovesi

Maccheroni Genovesi are long, hollow tube pasta from the Ligurian culinary tradition – wider than classic spaghetti, with a wall thickness that provides a tender, firm bite. This organic variety follows the traditional shape: wide enough in diameter to draw sauces deep inside.

The slightly rough surface provides a firm base for creamy sauces as well as delicate olive oil emulsions. A classic Genoese dish: served with pesto alla Genovese made from fresh basil, pine nuts, and Parmesan cheese. With vongole sauce or fried squid, the silky texture accentuates the briny notes of the sea. A dry Ligurian Vermentino or a mineral Verdicchio pairs perfectly with this dish.

Country of Origin Italy
SKU :VJ1877
Nutritional values per 100 g
Energy kJ 1494 kJ
Energy kcal 357 kcal
Fat 1.5 g
Fat, of which saturates 0.3 g
Carbohydrates 72 g
Carbohydrates, of which sugars 2.2 g
Protein 12 g
Salt 0.02 g

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