Kesselring Pinot Grigio alcohol-free

Alcohol-free, but no compromise: Lukas Kesselring has produced a dealcoholized Pinot Grigio that preserves the aromatic essence of the original. The gentle dealcoholization process retains the fruit and freshness in the glass – the typical pear and apple profile of Pinot Grigio remains recognizable, accompanied by a subtle spiciness and a dry finish.

Served cold at 8–10 °C, it goes well with light appetizers, salads with goat cheese or grilled vegetables – and is the uncomplicated choice if you want to be at the table in the evening without alcohol.