Franciacorta DOCG Satèn

Franciacorta is Italy's answer to Champagne — and the Satèn from Santus shows why the DOCG classification deserves this comparison. Satèn is a distinct style within the Franciacorta world: vinified exclusively from Chardonnay, with reduced bottle pressure, which makes the perlage finer and creamier than with classic sparkling wines.

Santus is a winery from Lombardy, in the heart of Franciacorta between Brescia and Lake Iseo. The region benefits from the mild microclimate of the lake and from soils with glacial deposits — both shape the freshness and minerality of the wines. Fermentation in barrique gives the Satèn additional depth without masking the elegance.

In the glass, it shows aromas of almond, light citrus fruit, and bread crust — typical for careful yeast aging. The perlage is fine and persistent, the finish dry with a slightly nutty aftertaste. Serving temperature: 7–9 °C.

The Satèn pairs well with aged Parma ham, salted almonds, or a creamy risotto with Parmesan. It also cuts a fine figure as an aperitif before dinner — uncomplicated, but with substance.