Château le Coteau Margaux AOC

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Classic Margaux from a family winery. Elegant structure, dark fruit, and fine tannin.

Sale price34,00 € 0,75 l (45,33 €/l)

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Château le Coteau Margaux AOC

Château Le Coteau is one of the last family-run wineries in the prestigious Margaux appellation. Eric Léglise carries on his ancestors' legacy here with a steady hand and deep respect for the terroir. This Cabernet Sauvignon perfectly embodies what the Left Bank of Bordeaux is world-renowned for: density paired with cool finesse.

In the glass, a classic Margaux profile unfolds. Clear aromas of blackcurrant and ripe blackberry mingle with delicate notes of graphite and damp forest floor. On the palate, the red wine presents itself with a precise acidity and firm, yet finely polished tannins. The finish is long, dry, and carried by a subtle mineral spice that reflects its origin in the region's gravelly soils.

A characterful Bordeaux demands robust companions on the plate. Serve this wine with pink-roasted beef fillet, rosemary-roasted rack of lamb, or mature hard cheeses such as an aged Mimolette. For optimal aroma development, a serving temperature of 16 to 18 °C is recommended. If you open the wine while it is still young, decant it for one to two hours before serving.

Taste Dry
Alcohol 13,5 % Vol.
Serving temp. 16–18 °C
Volume 0,75 l
Country of Origin France
Wine Color Red Wine
Vintage 2020
Alcohol Content 13,5 % Vol.
Acidity 5.3 g

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Logo von Château Le Coteau, familiengeführtes Weingut im Margaux, Bordeaux

Château Le Coteau

Do you know what makes one of the last family-run estates in the famous Margaux region so special? It's Château Le Coteau .

For six generations, the Léglise family has cultivated their 12 hectares of vineyards – without herbicides or insecticides. Cabernet Sauvignon, Merlot, and Cabernet Franc grapes grow in the gravelly soils. The result: a full-bodied, velvety wine with notes of cassis and pepper. A true Margaux tradition!

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