Cerasuolo di Vittoria DOCG
Italy
Akrille Cutrera Bastianich

Cerasuolo di Vittoria DOCG

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Ruby red Sicilian made from 70% Frappato and 30% Nero d'Avola. Blackberry, blueberry, fine spice — soft tannin, juicy fruit. Pairs with Melanzane alla parmigiana or pasta.

Sale price19,90 € 0,75 l (26,53 €/l)
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Cerasuolo di Vittoria DOCG

The Cerasuolo di Vittoria is the only DOCG in Sicily — and this cuvée of 70% Frappato and 30% Nero d'Avola shows why the combination of these two autochthonous grape varieties is so convincing. Frappato brings lightness and fragrance, Nero d'Avola depth and structure.

It glows ruby red with violet reflections in the glass. On the nose, ripe blackberry, blueberry, and a hint of violets, plus a fine Mediterranean spice — thyme, a touch of clove. On the palate, soft, velvety tannin, juicy fruit, and a lively acidity that keeps the wine light and drinkable despite its fullness. The finish is medium-long, fruity, and pleasantly spicy.

Served at 16–18 °C, it pairs well with Melanzane alla parmigiana, pasta al ragù, grilled vegetables with caponata, or a young Pecorino Siciliano. Those who drink it slightly cooler — around 15 °C — get a summer wine that also works with lighter meat dishes or an antipasti round.

Origin Italy
Alcohol 14 % Vol.
Volume 0,75 l
Country of Origin Italy
Vintage 2023
Alcohol Content 14 % Vol.
Residual Sugar 2 g/l

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