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Astrolabe Tinto Reserva Dao DOC
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Astrolabe Tinto Reserva Dao DOC
Sale price6,90 € (9,20 €/l)
Astrolabe Tinto Reserva Dao DOC
The Astrolabium Tinto Reserva comes from the Dão – one of Portugal's most structured red wine regions, nestled between granite mountains and schist terraces in the heart of the country. The region is known for tannic, age-worthy red wines with a distinct mineral character.
On the nose, the wine displays blackberry and ripe cherry , underpinned by clove and a hint of cedar – typical of Reserva aging in oak barrels. On the palate, it is juicy, with a rounded body and well-integrated tannins. The finish is warm and lingering, with a slightly spicy note.
- Food: Grilled lamb or pork belly, pasta with ragù, aged Queijo Serra da Estrela or hearty tapas
- Temperature: 16–18 °C
- Tip: Decant one hour before drinking – this opens up the fruit and smooths out the tannins.
Grape variety
Tinta Roriz, Touriga Nacional, Alfrocheiro
Taste
Dry?
Alcohol
13,5 % Vol.
Serving temp.
14–18 °C
Volume
0,75 l
Country of origin
Portugal
Region
Dão
Grape variety
Tinta Roriz, Touriga Nacional, Alfrocheiro
Wine color
Red Wine
Alcohol content
13,5 % Vol.
Pairs with
Lamb, Paella, Manchego
Serving temperature?
14–18 °C
Aging?
Wood?
Closure type
Cork?
Bottle shape
Burgundy
Bottle size
0,75 l
Nutritional values per 100 ml
Energy
364 kJ / 87 kcal
Fat
0 g
Fat, of which saturates
0 g
Carbohydrates
0.2 g
Carbohydrates, of which sugars
0.2 g
Protein
0 g
Salt
0 g
Legal & trade information
Reviews
4.0
Quick answers
How does the Astrolabium Tinto Reserva taste?
Juicy and round, with blackberry and ripe cherry, plus clove and a hint of cedar wood from aging in wooden barrels. The tannins are well-integrated, the finish warm, lingering, and slightly spicy.
Is the wine dry?
Yes, the Astrolabium Tinto Reserva is vinified dry, with 13.5% vol alcohol and a full, round body, as is typical for the Tinta Roriz grape variety from the Dão.
What does the wine pair best with?
With grilled lamb, pork belly, pasta with ragù, or paella. It also cuts a fine figure with aged cheese like Manchego or Queijo Serra da Estrela and hearty tapas.
At what temperature should one serve it?
Best between 14 and 18 °C. The tannin structure of the Reserva comes into its own at this temperature without the warmth in the finish appearing too dominant.
Does one have to decant the wine?
Not necessarily, but recommended: decanting an hour before drinking opens up the fruit and smooths the tannins, especially when the Reserva is still young.
How is the wine packaged and how much does the bottle contain?
The bottle holds 750 ml, classically corked as is usual for Reserva wines from the Dão. Store in a cool place lying down so that the cork remains moist.
The Quinta
Global Wines has been an experienced full-service partner in the wine trade since 1983 – with a broad portfolio ranging from crisp Austrian wines to sun-drenched Spanish wines and characterful Italian wines.
What makes Global Wines special: In addition to a diverse range, they develop their own private labels – exclusive in-house brands that you can discover with us. From light everyday wines to fine Reserva, there's something for every palate.
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