
Andrea da Ponte Grappa di Prosecco Unica 10 Anni
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The Andrea da Ponte distillery was founded in 1892 in the town of Conegliano in Veneto. Andrea's brother, Mateo, in particular, contributed his expertise in distillation, developing new, gentle distillation methods that subsequently influenced the development of distillation techniques throughout Italy. The distillery focused especially on the processing of Prosecco, and the method they developed is still in use today. Using the De Ponte method, top-quality grappas are still produced from Prosecco pomace. This grappa pomace is the same pomace used to make Prosecco Superiore DOCG.
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