Belgium
Belberry
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Belberry (Fine Food Creators) is an acclaimed Belgian producer of premium fruit preserves, traditional jams, gourmet ketchups, and fruit pulp vinegars. The company's story began in 1956 in Kortrijk, Belgium, when André Vandererfven acquired a small 19th-century grocery store and began crafting preserves for the local market. In 1990, his son Thierry Vandererfven took over, expanding their artisanal production with the philosophy of cooking in small batches. Today, Belberry's exquisite fine food products are distributed in high-end department stores and gourmet shops across more than 30 countries worldwide.
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About Belberry
Kortrijk-Markebelberry.com
Belberry —
Belgian delicacies since 1956, cooked in small batches
Belberry has its origins in a small 19th-century grocery store in Kortrijk, which André Vandererfven took over in 1956 and expanded into a manufactory for artisanal fruit preserves. What began as a local craft has been continued by his son Thierry since 1990 with a clear philosophy: small batches, high-quality fruit, no compromises in the process.
The range includes fine jams, fruit pulp vinegars, and gourmet ketchups—all based on the principle of slow cooking, which preserves aromas instead of masking them. Today, the products can be found in delicatessens and department stores in over 30 countries, without any changes to the production philosophy.
Belberry pairs well with cheese platters, mature red wines, or as an accompaniment to aged ham—anywhere a spread or vinegar should do more than just provide simple sweetness or acidity.