Viani

Tablet, black au gingembre frais

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60% cocoa, fresh ginger: dense bitterness, lingering spiciness in the finish.

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Tablet, black au gingembre frais

A dark chocolate bar with 60% cocoa content, refined with fresh ginger — no extract, no artificial flavorings. The combination works because the natural spiciness of the ginger absorbs and prolongs the bitterness of the cocoa without masking it.

On the palate, a rich cocoa note emerges first, followed by the characteristic warmth of ginger, which lingers in the finish. Wine pairing: particularly harmonious with a first flush Darjeeling or a light Pu-erh. For wine, choose a dry Oloroso sherry or a mature Banyuls—both have enough depth to stand up to the spiciness.

Country of origin Belgium

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Antonio Viani Importe GmbH – Logo, Feinkost aus Italien

Viani

Viani has been importing Italian and Mediterranean delicacies to Germany since 1973 – founded by Antonio Viani from Pietra Ligure, today managed by his son Remo. Around 3,000 products from about 400 artisanal producers: cold-pressed olive oils, handmade pasta, balsamic vinegars, antipasti, and rarities such as caper leaves from the island of Salina.

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