Pate de Perdiz 100g
Sale price3,99 €
Pate de Perdiz 100g
Discover an exquisite piece of Spanish tradition with Gourmet Cazorla's Pate de Perdiz. This premium partridge pâté from the sun-drenched Sierra de Cazorla region captivates with its distinctive, gamey, and aromatic flavor and a particularly delicate, creamy texture. Made according to traditional recipes, it combines the finest game meat with exquisite spices for a luxurious taste experience. Whether enjoyed on freshly toasted baguette, crispy crackers, or as the highlight of a Mediterranean tapas platter, this delicacy brings authentic gourmet enjoyment directly to your home. Ideally paired with a glass of full-bodied red wine, the 100g tin is perfect for special occasions or as a sophisticated gift for gourmets. Experience the artisanal quality of Gourmet Cazorla and treat yourself to a moment of pure Spanish flair.
Country of Origin
Spain
Nutritional values per 100 g
Energy
816 kJ / 195 kcal
Fat
13.1 g
Fat, of which saturates
4.4 g
Carbohydrates
8.6 g
Carbohydrates, of which sugars
0.7 g
Protein
10.6 g
Salt
2.34 g
Legal & trade information
Producer
Gourmet Cazorla
SKU
V31902
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Our family has always been involved in the livestock and meat industry. We grew up in our parents' butcher shop; our great-grandparents were already raising cattle in 1906, so we have accumulated a wealth of experience in the meat sector over the years. Gourmet Cazorla was founded in 2003 when we decided to take a new risk and embark on a new adventure by purchasing a small factory in Chilluévar, a village in the Sierra de Cazorla. Our main goal was to dedicate ourselves to the local production and distribution of cured meats and meat products, thus continuing the family tradition.
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