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Neropasso Rosso Veronese Mabis
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Italy
Veneto
Cuvée
Corvina
Mabis

Neropasso Rosso Veronese Mabis

4.8 Rate

Appassimento method, Veneto: cherry, plum, silky tannins.

Sale price8,75 € Regular price9,90 €11,67 €/l
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0,75 l
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Neropasso Rosso Veronese Mabis

A portion of the grapes for this wine is dried before they are pressed. This method is called the "Appassimento" method. It is a unique method that is characteristic of wine production from the Veneto region. The origin of this technique dates back to the distant past: the Roman era.

This requires the necessary experience for drying Neropasso grapes. The Appassimento method is essential for an excellent wine. It is a very critical and delicate phase during winemaking.

There must be perfect and healthy grape ripeness when the grapes are selected during the manual harvest. Only the thinnest grape bunches are chosen because the grapes are not too close to each other, allowing the air to circulate. The grapes are then placed in large, perforated plastic crates. In this way, optimal ventilation is ensured. The crates are then stacked in the "Fruttaio" – a large, airy room. The grapes are checked regularly so that the Appassimento takes place in exactly the right way.

The Neropasso Rosso Veneto has an intense, ruby red color. Spicy in the bouquet, with hints of black cherries and plum compote. Fine and silky on the palate, with soft tannins on the finish.

MUNDUS VINI 2012: Gold Medal

Grape variety Corvina, Rondinella, Corvinone, Croatina
Origin Veneto, Italy
Taste Dry
Alcohol 13,5 % Vol.
Serving temp. 16–18 °C
Volume 0,75 l
Country of origin Italy
Region Veneto
Grape variety Corvina, Rondinella, Corvinone, Croatina
Wine color Red Wine
Vintage 2022
Alcohol content 13,5 % Vol.
Taste Dry
Friends toasting with red wine at a festively set table

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Reviews

Rate

Full-bodied Not too dry in taste Been my favorite for a long time...

Full-bodied Not too dry in taste Been my favorite for a long time...
Vinoscout customerTranslated from German

Price-performance good ??

Price-performance good ??
Christina V.Translated from German

Delicious! And reasonably priced.

Delicious! And reasonably priced.
Peter R.Translated from German

Absolutely worth the money, would buy again

Would buy again
Vinoscout customerTranslated from German

The Winery

Mabis

Biscardo – more than a winery. A family that has lived, worked, and loved in the Valpolicella for over 140 years. Generation after generation with the same passion.

In the center: the Appassimento method. Harvested grapes are dried for weeks – water goes, concentration comes. The result: wines that taste deeper, fuller, more intense.

Their most famous wine, the Neropasso: powerful and harmonious, with dark fruits and velvety warmth. The Oropasso? Garganega meets Chardonnay – unusual, wonderful.

Here you will find wines with history. Of family, craftsmanship, and a region that produces the extraordinary.

San Bonifacio (Verona)biscardovini.com

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