Mandrile Melis Praline senza liquore
Mandrile Melis Praline senza liquore
Handmade chocolate pralines from Piedmont – alcohol-free, but with classic fillings from the northern Italian confectionery tradition. The Turin-based manufacturer Mandrile e Melis has relied on traditional artisanal recipes with regional ingredients for decades.
Each serving contains approximately five pralines in five varieties: Crème Caffè , Nougat Cream , White Nougat , Almond , and Nut . The shell of dark and milk chocolate yields to the bite, the filling is creamy without being too heavy – typically Piedmontese, with a finely balanced sweetness.
Perfect as a petit four after a meal, with espresso, or as a small gift. A dry Moscato d'Asti or a mild Amontillado pairs well with it.
Nutritional values per 100 g
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Mandrile Melis – Piedmontese confectionery from Fossano. Old recipes, new ideas, respect for tradition, sophisticated technology – that's the recipe for success. Soft creams, rich as velvet. The Ciocovelvet line combines white, milk, and dark chocolate in three flavor combinations. The pralines, with or without liqueur filling: melt-in-your-mouth, creamy, and coated in the finest chocolate. The hazelnut and chocolate truffles – typical of the region – are refined with exquisite cocoa powder. An unparalleled indulgence. Piedmontese craftsmanship you can taste.
Fossano CNmandrilemelis.it
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