La Cà dal Nôn Balsamosaba 3 - 250 ml
La Cà dal Nôn Balsamosaba 3 - 250 ml
La Cà dal Nôn's Balsamosaba 3 comes from Emilia-Romagna and is based on Saba – concentrated grape must that is gently cooked down. The product carries the ICEA organic certification (IT Bio 906).
On the nose, a fruity bouquet of dried fig and ripe plum, underpinned by a lively, yet not aggressive, acidity. On the palate, medium residual sweetness and pleasant spiciness. The liquid consistency allows for precise dosing directly from the bottle.
Versatile in the kitchen: delicious with grilled root vegetables, goat cheese or Parmigiano, but also with strawberries or vanilla ice cream. A dry Lambrusco di Sorbara or a Sangiovese rosé pairs perfectly with it.
Nutritional values per 100 ml
Legal & trade information
Review this product
Log in to review this product.
Mariangela Montanari from Vignola, Modena is the most balsamic-passionate and thoroughly enthusiastic person you will ever meet. Mariangela grows all her own grapes in Modena and strictly adheres to the cultivation practices of organic farming. Mariangela grows her own grapes organically on 6 hectares of vineyards, and the grapes she uses are typical of the Modena area: Trebbiano, Pignoletto, Lambrusco, Cabernet Sauvignon, and Vignola. Since 2016, all products have been produced organically and are ICEA Certificato Biologico certified.
Vignola MObalsamico.farm
More from La Cà dal Non
Only Good News!
Promise!
Only Good News!
Promise!