Color and scent prophesy the taste
Great bouquet, not too powerful - but very aromatic, just a really good drop for a special occasion.
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Falstaff Bewertung 2017
Awarded by Falstaff
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International Wine Challenge Commended 2018
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Finca Las Moras Los Intocables Black Malbec
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Finca Las Moras Los Intocables Black Malbec
Sale price12,45 € (16,60 €/l)
Finca Las Moras Los Intocables Black Malbec
A Malbec that leaves the classic path: instead of oak barrels, the Los Intocables Black matures for twelve months in ex-bourbon barrels – this leaves clear traces in the glass.
Finca Las Moras is located in San Juan, north of Mendoza, at an altitude of over 600 meters. Strong sunlight during the day and cool nights ensure concentrated fruit while maintaining freshness. The winery has been focusing on experimental vinification for years – the use of bourbon barrels is part of this signature.
In the glass, the Malbec shows deep ruby red. On the nose, blackberry and cassis, behind it roasted aromas of caramel and vanilla, a hint of tobacco. On the palate, full-bodied with soft tannins; the twelve months in wood have integrated the structure well. The finish is long, spicy with persistent dark fruit.
Drinking recommendation: Best served between 16 and 18 °C. Pairs well with grilled beef fillet, lamb shank with rosemary, or a strong hard cheese like Manchego.
Pairs with
Game, Lamb, Braised food
Serving temperature?
14–16 °C
Aging?
Barrique, 12 months?
Closure type
Cork?
Bottle shape
Bordeaux
Bottle size
0,75 l
Nutritional values per 100 ml
Energy
364 kJ / 87 kcal
Fat
0 g
Fat, of which saturates
0 g
Carbohydrates
0.2 g
Carbohydrates, of which sugars
0.2 g
Protein
0 g
Salt
0 g
Legal & trade information
Allergens
Sulfites
Producer
Finca Las Moras
Distributor
Joh. Eggers Sohn GmbH
Joh. Eggers Sohn GmbH
Konsul-Schmidt-Straße 8J
28217
Bremen
Deutschland
SKU
V08064-2024
Reviews
4.3
Not our taste
Unfortunately, this wine is too sweet for us
I would only recommend it
Price-performance ratio perfect, the wine excellent
Quick answers
How does the Los Intocables Black Malbec taste?
Full-bodied with blackberry and cassis, plus roasted aromas of caramel, vanilla, and a hint of tobacco. The twelve months in ex-bourbon barrels provide soft, well-integrated tannins and a long, spicy finish with dark fruit.
What does the wine pair best with?
Grilled beef fillet, leg of lamb with rosemary, or strong hard cheese like Manchego. The roasted note from the barrel aging also pairs well with chorizo or braised meat.
At what temperature should it be served?
Between 14 and 16 °C, so noticeably cooler than room temperature. This keeps the fruit and roasted aromas from the bourbon barrel clearly separated and prevents the tannins from feeling too heavy.
Is the wine dry?
Yes, the Los Intocables Black is vinified dry, with 14% vol, full-bodied and powerful in character.
What makes the aging process of this Malbec special?
Instead of in classic oak barrels, the wine matures for twelve months in ex-bourbon barrels. This brings distinct vanilla and caramel notes into the glass alongside the dark fruit.
How long does the wine last after opening?
Best to drink within 2 to 3 days, with the bottle kept well-sealed and cool. This preserves the fruit and structure.
The Winery
Finca Las Moras comes from San Juan – one of the most exciting wine regions in Argentina, deep in the Andes. It is hot, dry, and the sun shines almost every day here. Sounds demanding?
It is. But that is exactly what gives the wines their unmistakable character. The philosophy behind it is as simple as it is convincing: be authentic. No mass-produced goods, no copying big names.
Finca Las Moras makes wines that honestly show where they come from – with fruity power, lively freshness, and an expression that transports you directly into the Argentine mountain landscape. Whether a juicy Malbec with dark berries and a hint of vanilla or a fresh Torrontés with floral and citrus notes – here you will find wines that are fun and leave you curious for more.
Bremenfincalasmoras.com
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