Finca Las Moras Los Intocables Black Malbec

A Malbec that departs from the classic path: Instead of oak barrels, the Los Intocables Black matures for twelve months in ex-bourbon barrels – this leaves clear traces in the glass.

Finca Las Moras is located in San Juan, north of Mendoza, at an altitude of over 600 meters. Strong sunlight during the day and cool nights ensure concentrated fruit while maintaining freshness. The winery has focused on experimental vinification for years – the use of bourbon barrels is part of this approach.

In the glass, the Malbec displays a deep ruby ​​red. The nose offers blackberry and cassis, followed by roasted aromas of caramel and vanilla, and a hint of tobacco. On the palate, it is full-bodied with soft tannins; the twelve months in oak have integrated the structure beautifully. The finish is long and spicy with lingering dark fruit.

Serving suggestion: Best served between 16 and 18 °C. Pairs well with grilled beef fillet, leg of lamb with rosemary, or a strong hard cheese like Manchego. Best enjoyed by 2028.