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Falesco Vitiano Rosso
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Falesco Vitiano Rosso
The vines for the Vitiano Rosso grow at 200 meters above sea level in the Orvieto region.
Fermentation takes place in steel tanks and aging for 3 months in oak barrels.
The result is an intensely ruby-red wine with purple reflections.
Its bouquet is characterized by fruity aromas in balance with woody notes.
In the mouth, it is fresh and fruity, accompanied by a pleasant acidity and present tannins.
Although it is powerful in taste, it leaves a round, harmonious impression.
Nutritional values per 100 ml
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The Winery
Already in the 60s, a small cantina was created, which mainly served for self-production and was founded by Antonio and Domenico Cotarella. In 1979, the hobby became a real winery that received the name "Falesco" and whose goal was initially to maintain the old vine stocks in the region. 20 years later, production is so successful that the Marcialano agricultural business can be purchased with another 260 hectares of land.
This is located on a hill in the region around Orvieto - which belongs to the municipalities of Montecchio and Baschi. In 2016, the generational change took place: Dominga, Marta, and Enrica took the helm. In 2017, the last winery for the time being, "Le Macioche", was acquired in Tuscany.
Montecchio (TR)famigliacotarella.it






























































