Domaine des Perdrix Echezeaux Grand Cru Devillard

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Pinot Noir from the Grand Cru Échézeaux: black cherry, minerality, fine tannin.

Sale price316,00 € 0,75 l (421,33 €/l)

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Domaine des Perdrix Echezeaux Grand Cru Devillard

Échézeaux is one of the great names of Burgundy — a Grand Cru in Flagey-Échézeaux, which lies between Vougeot and Vosne-Romanée and is known for its combination of power and finesse. The Domaine des Perdrix, today part of the Devillard family, manages parcels in this site with a focus on classic Pinot Noir vinification: selective hand-harvesting, fermentation in open wooden vats, aging in Burgundian barriques.

In the glass, the wine shows a deep ruby red with violet reflections. On the nose, black cherry, blackberry, and a hint of violet, underscored by cedar wood and fine smoke notes from the barrel aging. On the palate, dense but silky tannins, a lively acid structure, and a long finish with mineral hints — typical for the iron-rich soils of this site.

With potential for further development in the cellar. Serving temperature 16–18 °C, best decanted an hour before pouring. Pairs with saddle of venison with wild cherry sauce, duck breast, or a mature Époisses.

Grape Variety Pinot Noir
Origin Burgundy, France
Taste Dry
Alcohol 14 % Vol.
Serving temp. 16–18 °C
Volume 0,75 l
Country of Origin France
Region Burgundy
Grape Variety Pinot Noir
Wine Color Red Wine
Vintage 2019
Alcohol Content 14 % Vol.
Residual Sugar 2 g/l

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Domaine des Perdrix – Logo, Weine aus Burgund, Frankreich

Domaine des Perdrix

Domaine des Perdrix, located in Premeaux-Prissey near Nuits-Saint-Georges in the heart of Burgundy, is a renowned winery known for its first-class Pinot Noir wines. Since 1996, the winery has been owned by the Devillard family, who also operate other prestigious wineries such as Château de Chamirey and Domaine de la Ferté.

Domaine des Perdrix covers 12 hectares of first-class vineyards. The most famous is the Premier Cru "Aux Perdrix," which is almost entirely owned by the winery and is characterized by its complex and deep aromas.

The wines of Domaine des Perdrix are an expression of the region's unique terroir. From careful hand-picking to gentle destemming and long aging in oak barrels – every step is carried out with the utmost precision to create wines of outstanding quality.

The wines typically age for 18 months in oak barrels, with the proportion of new oak varying depending on the wine: 30% for village-level wines, 60% for Premier Crus, and up to 90% for the Grand Crus.

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