Berliner Brandstifter Berlin Dry Gin

To produce this uniquely refined, seven-times filtered distillate, hand-picked blossoms and herbs from the Berlin farm Speisegut in Gatow are sourced annually and added to the gin. The limited harvest restricts production to a few editions of 9,999 bottles each year. Bottling and numbering by hand guarantee the production, origin, and uniqueness of this product. When asked about the secret to her long life, the Queen Mother, arguably the most legendary gin drinker of all time, replied: “I love life. That’s the secret.” A love of life is ultimately also the secret to a good gin, but the foundation is solid craftsmanship. Gin is a clear spirit made from a high-proof alcohol distillate. In addition to its defining juniper flavor, its taste is refined by additional blossoms, herbs, and spices. The same exceptionally high-quality, seven-times filtered wheat distillate is used for Berliner Brandstifter Gin as for Brandstifter Korn. What makes it special is its seven-stage filtration process, which ensures an exceptionally high level of purity. Gin is classically divided into four types: Dry Gin, London Dry Gin, the sweeter Old Tom, and the spicier Plymouth Gin. Berliner Brandstifter Gin belongs to the Dry Gin category. These are characterized by an aromatic note that complements the juniper. There are generally no restrictions regarding the flavoring spices and herbs. However, for Berliner Brandstifter Gin, one thing is certain: they must embody the spirit of the city.