Mendoza · Argentina
Dieter Meier
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Dieter Meier & Family Wines is dedicated to producing high-quality organic and vegan wines in Argentina's finest wine regions, such as Mendoza and Agrelo. Founded by Dieter Meier, a Swiss artist and entrepreneur, the winery stands for sustainable farming methods and a respectful approach to nature. The wines are characterized by their full body, complex elegance, and intense fruit notes, embodying the philosophy of presenting wine in its purest form.
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Falstaff 92 Punkte
Awarded by Falstaff
Dieter Meier –
Swiss signature, Argentine terroir
Dieter Meier is a Swiss artist, entrepreneur – and winemaker. What sounds unusual makes sense in Mendoza: The high altitudes around Agrelo offer soil and climatic conditions made for structured red wines with pronounced fruit. Meier recognized this potential early on and consistently geared his winery toward organic cultivation – without compromises in the expression of the location.
The wines of Dieter Meier & Family are produced according to vegan production standards and avoid synthetic interventions in the vineyard as well as in the cellar. The result is wines with a voluminous body and a fruit depth that reflects the intensity of the Argentine highland climate – yet they never appear plump, but develop their own elegance.
Those who appreciate Malbec, Cabernet Sauvignon, or Torrontés from Argentina and value transparent, sustainable production will find a clear signature at Dieter Meier: grounded in the terroir of Mendoza, shaped by an outside perspective that questions the ordinary.