
Tartu Frit Patatine con Tartufo
Potato chips with truffle flavor from Giuliano Tartufi in Umbria — one of Italy's most famous truffle manufacturers, located in the heart of the black truffle region around Norcia and Spoleto.
The chips are cut thicker than industrially produced ones, resulting in a firmer texture when fried: crispy on the outside, still with a bite on the inside. The truffle aroma—subtly earthy, slightly nutty—layers evenly over the salty base flavor without being overpowering.
Enjoy it as a snack on its own, with a glass of dry Prosecco or a light Pinot Grigio. It also makes a simple accompaniment to a cheese board with Pecorino or mild goat cheese.
Nutritional values per 100 g
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Giuliano Tartufi® – a passion that became a life's work. As early as the 1980s, the young Giuliano Martinelli would venture into the forest with his dog to hunt for truffles. In 1991, he took the plunge: from then on, he dedicated himself entirely to hunting and selling fresh truffles. From a small laboratory in Pietralunga, a company emerged that carries the Italian truffle tradition to the world. Today, Giuliano Tartufi® exports to many countries – with fresh truffles and exquisite specialties. The symbol: a ring of truffles. A promise of an eternal connection with this special treasure of nature.
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