Sylvain Speculoos Saint Nicholas, organic

The Saint Nicholas speculoos is baked gluten-free using buckwheat flour and glazed on the back with dark Fairtrade chocolate. The crumbly, crunchy biscuit tastes spicy and is decorative.

Sale price8,50 €60,71 €/kg 140 g

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Sale price8,50 €60,71 €/kg

Sylvain Speculoos Saint Nicholas, organic

The Saint Nicholas speculoos is baked gluten-free using buckwheat flour and glazed on the back with dark Fairtrade chocolate. The crumbly, crunchy biscuit tastes spicy and is decorative.
Country of origin Belgium

The Producer

Generous

Generous is a Belgian artisanal bakery that specializes in organic, gluten-free, and hand-baked cookies. Founded on the principles of sustainability and social responsibility, the bakery crafts its traditional Belgian biscuits in Tubize using high-quality ingredients sourced primarily from local producers, while also partnering with sheltered workshops to support the inclusion of people with disabilities.

Tubizegenerous.eu