Sarti Rosa Aperitif

Sarti Rosa comes from Italy and works on the same principle as a classic Aperol Spritz – with a different flavor profile: less bitter, significantly fruitier. The base is vodka, refined with blood orange, mango, and passion fruit juice. The result is a lighter, sweet, tropical aperitif with a strong citrus note.

The Sarti Spritz is made with 60 ml Sarti Rosa, 90 ml Prosecco, and 10 ml sparkling water over ice – that's it. A slice of blood orange or a quarter of an organic lime makes a perfect garnish. Serving temperature: well chilled, 6–8 °C.

An uncomplicated choice for summer evenings, garden parties or as a way to start the evening – especially for those who know Aperol and are looking for something fruitier.