Robert Weil Rheingau Riesling Kabinett dry

Dense Rheingau Riesling, dry-aged — quince, citrus peel, taut acidity.

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Robert Weil Rheingau Riesling Kabinett dry

The 2018 vintage shows wines that are enormously dense and expressive, while simultaneously offering high fruit complexity and plenty of finesse: a vintage that, at second glance, could belong among the "greats". At the very least, the wines will offer maximum drinking pleasure early on while still possessing high aging potential.

This Riesling was produced with the motto "as little as possible, as much as necessary" regarding interventions in its creation. Limiting the harvest yield through pruning, careful maintenance of the vineyards, late selective hand-picking, gentle pressing of the grapes, individual storage of the musts, and the gentle aging of the wines are the most important measures taken to achieve this excellent wine quality.

Robert Parker Wine Advocate 2019: 95 points for the 2017 vintage
WeinWirtschaft 2019 1st place 93 points

Grape variety Riesling
Origin Rheingau, Germany
Taste Dry
Alcohol 11,5 % Vol.
Serving temp. 8–10 °C
Volume 0,75 l
Country of origin Germany
Region Rheingau
Grape variety Riesling
Wine color White Wine
Vintage 2022
Alcohol content 11,5 % Vol.
Taste Dry

The Winery

Robert Weil

VDP Member Estate

Robert Weil – a name that stands for Rheingau excellence. Wilhelm Weil, great-grandson of the founder, runs the estate today in Kiedrich. 89.80 hectares of vineyards, 100 percent Riesling. His best sites, above all the Gräfenberg, lie high above the Rhine – the harvest begins about two weeks later.

Historic manor house, modern winery, a garden landscape: tradition and modernity in harmony. This is exactly what you find in the wines. Rheingau, as it should be.

Kiedrichweingut-robert-weil.com