Piper-Heidsieck Champagne Extra Brut Blanc de Noirs »Essentiel« 0.75L

A Blanc de Noirs made from pure Pinot Noir — this means: the power of the red grape in a white champagne, without dosage sweetness that blurs the contours. With the »Essentiel«, Piper-Heidsieck focuses on reduction instead of opulence.

The house of Piper-Heidsieck was founded in 1785 in Reims and is one of the great Négoçiant-Maisons of Champagne. The »Essentiel« line focuses on varietal purity: Extra Brut with minimal dosage, which brings the natural structure of the Pinot Noir to the fore — not covered up.

The glass shows a cream-colored robe with a fine, persistent mousse. In the nose, apricot, raspberry, and blueberry — red-fruited and yet clear. Fresh and lively on the palate: clementine, a hint of honey and almond, plus a fine mineral tone in the finish. The Extra Brut dosage keeps the acidity present and gives the wine length without heaviness.

Best served at 8–10 °C. Pairs with salmon tartare, grilled scallops, or a mild goat cheese — or as an aperitif if you are looking for something with more character than a standard Brut.